The Saline Winter Farmers Market is still abundant with over 20 vendors. We are open every Saturday from 9am-noon at Liberty School, 7265 Saline Ann Arbor Rd.
Available this week from Capella Farm is arugula, salad mix (baby mizuna, yukina savoy and tatsoi), spinach, dill, cilantro, potatoes (Kennebec and German Butterball), red turnips, carrots, black radishes, kamutsuna summerfest, kale, chard, rosemary and parsley, mustard. Prochaska Farm has spinach, radishes, winter squash and cabbage as well as sauerkraut and popcorn.
We also have yummy breads, cookies, muffins, sweet rolls, brownies, pepperoni rolls, pies, and candy. Many of customers come every week to stock up on apples and cider, eggs, fresh roasted coffee beans, local cheese, maple syrup, jams and soap. Of course we also have lovely hand crafted items.
For more information call Nancy Crisp, Market Manager at 734 429-3518 or email email@example.com or visit our website at cityofsaline.org/farmersmarket.